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Learning Outcomes
Participants will be able to:
- Describe the anatomy of swallowing.
- Conduct a basic feeding and swallowing assessment.
- Define aspiration and how it impacts feeding and overall health.
- Recognize current swallowing instrumentation tools.
- Develop and integrate a Safe Feeding Plan.
Instructor
Colette Ellis, M.ED., CCC-SLP, BCS-S
Timed Agenda
- 15 Minutes: Understanding Deglutition
- 20 Minutes: The Feeding and Swallowing Connection
- 20 Minutes: Consequences of Dysphagia
- 15 Minutes: Aspiration and Aspiration Pneumonia
- 20 Minutes: Safe Feeding Plan
- 15 Minutes: Alternative Treatment Options
- 20 Minutes: Sensory Motor Connection
- 20 Minutes: Feeding and Swallowing Skills in the Healthy Population
- 25 Minutes: Impacts of the Cranial Nerve System on Swallowing
- 25 Minutes: Instrumentation Tools for Swallowing
- 15 Minutes: Keys to Success
CEUs
This program is offered for 0.35 ASHA CEUs (Intermediate Level; Professional Area). • 0.35 AOTA CEUs • 3.5 Instructional Hours (see TalkTools ASHA CEU Policy and Process for more information)
Learning Options
- Online ONLY for 1 learner -- ACCESS TO ONLINE COURSE (downloadable workbook, forms and charts)
- Online + SUPPLIES for 1 learner -- ACCESS TO ONLINE COURSE, plus the following supplies
- 2- Toothettes
- 1- Straw #1
- 1- A/B straw
- 1- Maroon spoon small
- 2- Tongue depressors
- 1- Pink cut out cup
- Group Rate for 5 learners
- ACCESS TO ONLINE COURSE for 5 learners
- 5 sets of SUPPLIES listed above
Recommended Tools
How TalkTools e-learning works
For live courses visit our Event Calendar
choose option | online,online + supplies,group rate - 5 user |
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